You will need:
- Roasting potatoes
- Pumpkin
- Broccoli
- Dill, rosemary & salt
- Ginger & garlic
- Salmon cutlets
- Spinach (or alternately lettuce, if perchance the spinach you thought you had looks like this:
… and smells even worse) - Soy sauce
- Honey
- Parsley
- A lemon
- Preheat oven to 200C whilst parboiling chopped potatoes for 5 minutes.
- Put the potatoes in a pan with olive oil, dill, rosemary and salt. Roast in oven for 30 minutes.
- Remove pan from oven. Turn the potatoes, and add the pumpkin. Return to the oven for a further 30 minutes. Turn once more, then return to oven again until serving time.
- Commence steaming broccoli.
- Meanwhile, melt butter in a frypan and saute garlic & ginger for 1 minute on medium heat.
- Add salmon cutlets.
- Turn heat to high for one minute and sear both sides. Return flame to medium.
- Add a few of drops of soy sauce, a smidgeon of honey, and a handful of chopped
coriander and a little parsley. Cook as one would a steak.
- Five minutes before serving, remove salmon from pan (keep warm in oven), add
spinach lettuce, and stir through the juices in the pan.
- Serve salmon on bed of
spinach lettuce, accompanied by boiled roast potatoes in their jackets and some steamed butternut pumpkin and steamed broccoli.
- Lemon juice to taste.
It worked for this fish wuss.
(Thanks, SFHB.)
A question that popped into my mind while reading this post: Do you think you can take more pictures of your thumb? It’s pretty….
Pretty funny!
😀
That looks incredibly tasty. I’ll be moving into my own place next week so I’m in dire need of some good recipes.
>It’s pretty….
>
>Pretty funny!
I don’t generally do requests for anonymous commenters. But in your case, Nada, I’ll make an exception.
>That looks incredibly tasty.
It was well tasty! I’m sure it’s even tastier with spinach..
Hooow did you know it was meeeeeee? It was like, soooo not obvious!
:weep weep:
🙁
But atleast I can put on a happy face foooooooooor …..THUMB PICTURES!
🙂
>Hooow did you know it was meeeeeee? It was like, soooo not
>obvious!
I can just tell these things. Especially in the case of people posting from fixed IPs. It’s a mysterious power that I have.
Food porn.
Nice.
The arrangement of the food on the plate is excellent, btw.
Ta. Alas what with the arranging and the photographing it was a bit cold by the time I actually got around to eating it. But one must make such sacrifices for Art. Heh